Job Description Job Description Description: Learn the craft of Sushi! Join us as our next Sushi Chef or Line Cook with opportunities to refine your knife skills, make traditional sushi rolls, and get creative with the influence of
Experiences. Cuisine. Hospitality. de Fuego is a South American Texas Grille & Whiskey Bar. Located in the heart of Clackamas, Oregon. Our one-of-a-kind dining experience combines South American flavor and flame. We specialize in well-prepared meats,
Position Title: [[Prep Cook Pay Range: [[$18.00 to [[$20.00 We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number [[1288047. The advertised program is
We are hiring immediately for a full time CASHIER/FOOD SERVICE WORKER position. Location: Compass - 2501 NW 229th Avenue, Hillsboro, OR 97124vNote: online applications accepted only. Schedule: Full time schedule. Monday - Friday, 5:00 pm -
Willamette Valley Vineyards is looking for a Sous Chef in the Portland Metro Area. Learn more about the Oregon luxury food and wine business, while preparing a Pacific Northwest-inspired menu that complements the perfect wine pairing. This
We are hiring immediately for a full time CASHIER/FOOD SERVICE WORKER position. Location: Market Ilani Casino - 1 Cowlitz Way, Ridgefield, WA 98642. Note: online applications accepted only. Schedule: Full time schedule; open availability preferred. Hours
JOB SUMMARY To ensure proper service from the front line, banquet, and pantry cooks. Also, responsible for training of cooks and to ensure proper sanitation levels. A Chef de Partie, station chef, or line cook is a chef in charge of
Position: Open Immediately Summary: Prepare items according to recipe specifications Job Type: Full time, Part time Compensation: $20.00-$25.00, participation in tip share Benefits: • Paid time off, 1 hour per every 40 hours worked up to
We are hiring immediately for full time and part time CASHIER/FOOD SERVICE WORKER positions. Location: Cowlitz EDR - 3710 NW 319th Street, Ridgefield, WA 98642. Note: online applications accepted only. Schedule: Full and part time schedule.
Line Cook - Part-Time Summary: Junki’s Riverview Restaurant, an upscale restaurant on the east side of Gresham, Oregon on the Sandy River that creates great food in a diverse and beautiful setting is currently seeking an experienced
Job Description Job Description EASTBURN PUBLIC HOUSE in Portland is seeking a motivated and positive Night Line Cook to complete our team. We have 2 positions both between 2:30pm and 11:30pm night positions on our line. 1 is
Job Description Job Description Benefits/Perks Flexible Scheduling Competitive Compensation Career Advancement Opportunities Job Summary We are seeking a Line Cook to join our dynamic team at our busy restaurant. In this position, you will be responsible for
Job Description Job Description Red Robin is committed to keeping our Team Members safe and we ensure that ALL Team Members can take the time they need to be well. Health Benefit Options (insurance) are available
Job Description Job Description We are growing and would love for you to join our team. We are currently hiring a part-time or full time kitchen team member for breading and fileting chicken along with running
Job Description Job Description Red Robin is committed to keeping our Team Members safe and we ensure that ALL Team Members can take the time they need to be well. Health Benefit Options (insurance) are available
Job Description Job Description Red Robin is committed to keeping our Team Members safe and we ensure that ALL Team Members can take the time they need to be well. Health Benefit Options (insurance) are available
Job Description Job Description Come work for the Hi Lo Hotel as a Cook I in downtown Portland! What We Offer: A super fun place to work with a really great team Paid vacations (the longer
Job Description Job Description Salary: 17-22 plus tips Full Time ($17-$22 Hourly*) Immediate openings for a Line Cooks with good kitchen experience! Are you a self-motivated Cook looking to express yourself with attention to detail, organization, hard
Job Description Job Description MAKE YOUR MARK AT OUR STEAKHOUSE, WHERE HARD WORK IS CELEBRATED EVEN HARDER! Black Angus was founded by Stuart Anderson in 1964. A rancher who knew his way around a horse, a
Job Description Job Description SUMMARY The Grill Cook prepares, plates and garnishes all hot appetizers and entrees. Reports To: Restaurant Manager SPECIFIC RESPONSIBILITIES Sets up work area, equipment and utensils. Reads tickets processed through the POS