Job Description Job Description Established seafood concept in the Dallas area is looking for a Kitchen Manager. Our philosophy is to serve 4-star meals in a casual dining atmosphere. Up to $60k depending on experience! Great opportunity to
Job Description Job Description New Management opportunities for Front of House Manager, Kitchen Manager, Bar Manager with Fast Growing Fast Casual, Casual Dining, and upscale Dining Restaurant & Bar Groups in Dallas/ Ft Worth, TX and the surrounding areas. NO
Job Description Job Description Are you a hardworking, service minded leader with a real passion for the hospitality industry? Are you looking to take a step towards building your restaurant manager career, instead of just working a
Job Description Job Description Position Summary: Are you friendly, energetic, and highly motivated? Do you thrive in a fast-paced, service-oriented environment? This client is where you need to be if you have a passion for hospitality!
Job Description Job Description Are you a hardworking, service-minded leader with a real passion for the hospitality industry? Are you looking to take a step towards building your restaurant manager career, instead of just working a job?
Job Description Job Description Tande Thai has arrived in DFW! Were excited to take Thai dining to the next level by combining the finest ingredients to craft flavorful dishes with the graciousness of Thai hospitality in
Job Description Job Description Wolfoods operates summer camp kitchens across the country between May - September. We are looking for and experienced, motivated, and capable KITCHEN MANAGERS / HEAD CHEFS (Lead staff). This is a HANDS-ON & demanding position!
Job Description Job Description The Executive Kitchen Manager (EKM) is responsible for all culinary operations of a Walk-On’s Bistreaux and Bar while exhibiting leadership and direction to the Heart of House (HOH) team. The EKM must have the
Job Description Job Description Farmers Market Of Grapevine in Grapevine, TX is looking for one Full Time Kitchen Manager to join our 17 person strong team. We are located on 520 S Main. Our ideal candidate is self-driven,
Job Description Job Description The Kitchen Manager (KM) is responsible for supporting the EKM in all culinary operations of a Walk-On’s Sports Bistreaux while exhibiting leadership and direction to the Heart of House (HOH) team. The KM must
Job Description Job Description The Kitchen Manager (KM) is responsible for supporting the EKM in all culinary operations of a Walk-On’s Sports Bistreaux while exhibiting leadership and direction to the Heart of House (HOH) team. The KM must
Job Description Job Description New Management opportunities for Kitchen Managers/ Chefs & Restaurant/ Bar Managers with Fast Growing Fast Casual & Casual Dining, Restaurant & Bar Groups in Dallas/ Ft Worth, TX and the surrounding areas. . NEW RESTAURANT
Who is Trace3? Trace3 is a leading Transformative IT Authority, providing unique technology solutions and consulting services to our clients. Equipped with elite engineering and dynamic innovation, we empower IT executives and their organizations to achieve
Its fun to work at a company where people truly believe in what they are doing! Job Description: The FAST Service Specialist Lead assists the Supervisor or Manager in leading the workflow of the Service Specialists. Will
Job Description The Food Service Worker will assist the manager with food/meal preparation; maintain cash receipts and meal records. Assist manager in completing daily reports. Maintain high standards of quality in food production, sanitation, and kitchen safety practices. Job
Job Summary Información disponible en español a continuación. A Steward is responsible for maintaining cleanliness and proper storage of all china glass and silver and ensuring the highest standards of sanitation. He/she is also responsible for
We are hiring immediately for full time and part time COOK positions. Location: Kimberly Clark - 3150 Sabre Drive, Southlake, TX 76092 Note: online applications accepted only. Schedule: Full time schedule. Monday - Thursday, 8:00 am
Job Summary Ensure guest satisfaction and the efficient operation of the hotel by supervising operating departments in the absence of the General Manager and/or the Manager on Duty. Assist the General Manager by continually focusing on achieving hotel profitability
Create an outstanding customer experience through exceptional service. Establish and maintain a safe and clean environment that encourages our customers to return. Assist the department manager in reaching sales and profit goals established for the department and
We are hiring immediately for full time COOK positions. Location: IBM Coppell - 1177 South Belt Line Road, Coppell, TX 75019 Note: online applications accepted only. Schedule: Full time schedule. Monday - Friday, 6:00 am -