Position Title: Cook,Sr - Allegiant Stadium Pay Range:$19.94-$24.92 We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 10131811 The advertised program is an AI
Position Title: COOK, GRILL - Las Vegas Ballpark Pay Range: $19.00 to $19.00 We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1282301. The
We are hiring immediately for a full time COOK position. Location: The Centurion Lounge - 5757 Wayne Newton Boulevard, Concourse D Level 2, Las Vegas, NV 89111 Note: online applications accepted only. Schedule: Full time schedule. 4:00
Position Title: Senior Cook Starting Pay: $17.54 - $21.92 per hour We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 994939. The advertised program
Position Title: Cook - Allegiant Stadium Pay Range: $18.05-$22.56 We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 10076265 The advertised program is an
Position Title: Cook, Prep - Allegiant Stadium Starting Rate: $16.95 - $21.19 per hour We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 994941
Job Description Do you love to cook? Are you passionate about food? As a Cook on our team, you’ll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best
Unidine is hiring immediately for an on-call PREP COOK position. Location: Revel - Las Vegas - 4940 S Conquistador St, Las Vegas, NV 89148 Schedule: On call schedule. Shifts will be based on needs. More details upon
Position Title: Supervisor Cook-Hrly - Allegiant Stadium We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number The advertised program is an AI recruiting assistant
Job Description The Food Prep Worker prepares, and portions food items and performs various duties in accordance with production requirements and Aramark sanitation standards. Uses daily worksheets and standardized recipes to cook meals. Job Responsibilities • Prepares
Position Title: Concessions Cook | T-Mobile Arena Starting Pay: $14.80 per hour Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today! Are you
Position Title: Lead Concessions Cook | T-Mobile Arena Starting Pay: $16.40 per hour Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today! Are
Position Title: Premium Cook | T-Mobile Arena Starting Pay: $18.36 per hour Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today! Are you
Position Overview: The primary responsibility of the Cook III Team Member Dining is to prepare all meals, perform basic cooking procedures, and to maintain quality control to ensure all products are served according to procedures and to
Position Overview: The primary responsibility of the Cook II - Paiza is to be accountable for the day to day preparation of the Paiza kitchen fare as instructed by the Chef De Cuisine. All duties are to
Location: College of Southern Nevada We are hiring immediately for a part time GRILL COOK position. Address: 700 College Drive, Henderson, NV 89002 Note: online applications accepted only. Schedule: Part time schedule. Monday - Thursday, 9:00 am
Cook JOIN AN OUTSTANDING TEAM! Whats your wish list for the perfect job? Maybe its to make a positive impact in the world, or to grow your career. Maybe working with a great team is top priority,
We are hiring immediately for a full time COOK position. Location: UHG - 2716 North Tenaya Way, Las Vegas, NV 89128 Note: online applications accepted only. Schedule: Full time schedule. Monday - Friday, hours may vary. More
Job Overview Do you have a passion for food and a craft for cooking? As a Line Cook at Red Lobster, your execution of our delicious recipes will contribute to the extraordinary dining experience that keep our
Sandstone Spring Valley - The Cook works under the direction of the Dietary Manager and is responsible for the safe and timely preparation of food in accordance with the established facility menu. The Cook will prepare the food