Job Summary Información disponible en español a continuación. The Server is responsible for taking customers food and drink orders serve food and beverages prepare itemized checks and sometimes accept payments. May perform additional duties which may
Job Summary Under general direction the Assistant Director Safety & Security plans directs and coordinates activities relating to the protection safeguarding and security of company assets employees invitees and others; ensures that established goals and objectives
Job Summary Información disponible en español a continuación. The Banquet Captain is responsible for supervising and assisting with the set-up service and clean-up of all assigned banquet functions. RESUMEN DEL PUESTO DE TRABAJO El Capitán de
Join our team! Fantastic Schedule! Great Benefits! Now Hiring Material Handler at our Imperial Supplies Distribution Center in Arlington, TX Monday – Friday (No Weekends or Holidays!) Day 1 benefits including medical, dental, vision. 18 days paid
Job Summary Ensure guest satisfaction and the efficient operation of the hotel by supervising operating departments in the absence of the General Manager and/or the Manager on Duty. Assist the General Manager by continually focusing on
Create an outstanding customer experience through exceptional service. Establish and maintain a safe and clean environment that encourages our customers to return. Assist the department manager in reaching sales and profit goals established for the department
Job Summary Información disponible en español a continuación. A Banquet Server is responsible for the set up and the service of all assigned banquet functions. RESUMEN DEL PUESTO DE TRABAJO Un Mesero de Banquetes es responsable
Create an outstanding customer experience through exceptional service. Establish and maintain a safe and clean environment that encourages our customers to return. Assist the department manager in reaching sales and profit goals established for the department
Job Summary Información disponible en español a continuación. The Server is responsible for taking customers food and drink orders serve food and beverages prepare itemized checks and sometimes accept payments. May perform additional duties which may
Job Summary The Cook III is responsible for supervising the preparation of all food items for the Restaurant/Dining Outlet Cafe Room Service Employee Cafeteria and Banquets while maintaining the highest standards to produce an appealing and
Job Summary Información disponible en español a continuación. A Banquet Server is responsible for the set up and the service of all assigned banquet functions. RESUMEN DEL PUESTO DE TRABAJO Un Mesero de Banquetes es responsable
Position: Industrial Equipment Technician Location: Dallas, TX Brand: Surplus Group Segment: Air Supply Group Pay Range: $24 - $28/hr., depending on experience Surplus Group, LLC buys and sells new and used surplus water-cooled chillers, air-cooled chillers
Job Summary Información disponible en español a continuación. The Banquet Captain is responsible for supervising and assisting with the set-up service and clean-up of all assigned banquet functions. RESUMEN DEL PUESTO DE TRABAJO El Capitán de
Job Summary A Cook is responsible for preparing all food items based on standardized recipes for the Complimentary Breakfast Area while maintaining the highest standards to produce an appealing and appetizing product. He/she is also responsible
Job Summary The Host is responsible for ensuring the prompt recognition and seating of all guests in outlets as assigned and assists the servers in providing attentive courteous and efficient service to guests throughout their dining
Job Summary The Engineer Supervisor is responsible for ensuring proper operations maintenance service and repair of all equipment while supporting the Aimbridge Hospitality goals of guest satisfaction cost control and profitability. He/she is also responsible for
Job Summary Información disponible en español a continuación. A Cook is responsible for preparing all food items based on standardized recipes for the Restaurant/Dining Outlet Cafe Room Service Employee Cafeteria and Banquets while maintaining the highest
Job Summary Información disponible en español a continuación. The Room Service Server is responsible for taking and delivering customers In-Room food and drink orders serve food and beverages prepare itemized checks and accept payments providing the
Job Summary The Kitchen Supervisor oversees the day to day activities in the kitchen to ensure all activities take place without concern. Responsibilities QUALIFICATIONS: High School Diploma or equivalent and at least 1 year of experience
2nd Shift Warehouse Team Lead, CSD Pay $20.50 /hr 2nd Shift Monday-Friday 4:00 pm - 12:30 am / Weekend overtime 12:30 pm - 6:30 pm, Must be flexibility to work mandatory overtime daily and on weekends